Real bread can make you smile: Real Bread Week 2020 All over the United Kingdom (and further afield too) bakers spread the real bread message during the 11th Real Bread Week. It is not… Continue Reading →
A visit to Europain Paris This January, I was in my element at Europain in Paris. Held every two years, this huge bread exhibition attracts 50,000 professional bakers from… Continue Reading →
Eating out in Paris It’s not much fun having a birthday in January. Restaurants are often shut, the weather is cold and dreary. But there was the twice… Continue Reading →
A Basque Chef’s Table in London Mimo delivers Basque Country Food in a unique format Have you experienced a Chef’s Table? We’ve thoroughly enjoyed sitting up close to chefs in… Continue Reading →
Bristol Coffee Festival – Winning ways with coffee The Coffee House Project, Bristol Have you ever been to an event that runs so smoothly that you don’t notice how slick it is?… Continue Reading →
Top Seven Reasons to Visit the Abergavenny Food Festival Top 7 Reasons to Visit the Abergavenny Food Festival The Abergavenny Food Festival in Wales has become a firm fixture in my diary. Each… Continue Reading →
In the hands of Ottolenghi, vegetables are transformed Learning to love challenging vegetables Supertaster Whilst taking part in a workshop at a science festival I discovered I am a super taster. Not… Continue Reading →
Free from foods that everyone will love Discover free from foods that everyone will love… Continue Reading →
Lunch at the Mint Room Bristol The Mint Room is tucked away down a residential street in Clifton. From the outside, it looks compact. But we soon discover there are… Continue Reading →
Get yourself in a perfect pickle There’s nothing like a good pickle to accompany your favourite cheese or charcuterie. It’s that all important zing that makes all the difference. Perhaps… Continue Reading →
