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Bake a Beetroot Raspberry Cake
Most cake recipes team beetroot with chocolate. I set out to make something different: beetroot raspberry cake. Try my recipe.
Recipe
Bake Better Bread: Why you should scald flour
Scalding Flour “Oh my goodness, you are adding really hot water to the flour? I can’t believe that would work” I exclaimed. Back in 2019 I participated in the Kneading …
Oldbury Tarts
A traditional Gloucestershire Recipe Do you make a traditional recipe from your locality? As a newcomer to Gloucestershire I really wasn’t aware of a particular recipe to make. There seemed …
Let’s talk English muffins
Make Bread Muffins, a British Classic Often the only time we get to eat bread muffins these days is when we have Eggs Benedict. Whilst that is definitely a favourite, …
Leeks Kerala Style
This recipe uses all the leek! Looking for a great mid-week supper? This Leek recipe is easy and delicious. Made just as it is, it is suitable for vegans or …
Japanese Milk Bread. Yudane vs Tangzhong
For a light fluffy bread, Tangzhong and Yudane really work Japanese Milk bread is a light fluffy bread. One of those breads that once you start eating you just don’t …
Galette des Rois – King Cake
What are Galettes des Rois? At this time of year, Epiphany, French boulangeries are stocked with Galettes des Rois (king cake). In its traditional form, these are two disks of …
A super savoury vegan nut butter tart
Nut butter pastry is a revelation! Have you ever sat eating something in a cafe and wondered just how they managed to get that tart to taste so good? It …
Try my delicious venison stew recipe
Autumn Flavours I often make this venison stew recipe at the start of the week. That way we can have a couple of suppers ready and easy to eat. As …
Time to ferment bread with raisin water
Can you make bread without yeast or sourdough starter? Try fermented fruit water Whilst chatting with fellow female breadbakers from Bread Chat, Michelle, from Planet Leicester Bakers mentioned she was …