Description
Learn to make pastry
Sausage Rolls with flaky pastry
Join this class to make at 3 different types of pastry. Learn the how to never have a soggy bottom!
Pastry is one of the most comforting food stuffs. Whether it’s in a pasty or sausage roll, or as quiche or a sweet tart, there’s nothing finder.
Learn to make sweet and savoury items that you can easily make at home, You’ll learn tips to adapt your fillings and flavours. These tarts and pies are a world away from shop bought.
Courses run for approximately 3 hours. All you need to bring are boxes or bags to take home your pastry goods. For group bookings for other dates can be accommodated.
Example Timetable
- Learn how to successfully make sweet and savoury pastry.
- Light refreshments and chat whilst your pastry is baking
- Display of the pastries you’ve made
How to Pay
Add the number of places required to the basket and choose to pay by Bank Transfer or Paypal. If you choose bank transfer, I will contact you with further details
Contact me on the form below for a group booking or if you are a member of the Real Bread Campaign who receive a 10% discount.
Terms and Conditions
All bookings are subject to standard terms and conditions
