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Chocolate spread for great chocolate buns
I became a bit obsessed trying to find the right chocolate spread to fill chocolate buns. Of course it had to taste good, but it also needed to work when …
bread
Food books for you
Choose a Food Book for Christmas Favourite books about food and cookbooks for Christmas. Some are new this year, others are classics you might have missed. We’ve chosen our favourites, …
Choose to use a Heritage Wheat in your bread
Heritage Wheats are coming to a bakery near you Can you imagine going to your local artisan bakery and choosing your bread as you might choose a bottle of wine? …
Italian Style Easter Bread
Creating the perfect Italian Style Easter Bread I have tried many recipes for Italian Easter Bread and have been disappointed with how dry the bread turns out. So I have …
Stromboli Recipe – a feast for pizza lovers
This Stromboli recipe is for you if you love pizza Stromboli are delicious. Originally created in Philadelphia in United States, the recipe starts with pizza dough and is filled, rolled …
Baba Napolitana
Make delicious orange soaked baba napolitana You might be familiar with rum babas? This is the Italian version, hailing from Napoli. It’s often made for celebrations including Christmas. It’s a …
Books for Foodies 2022
Recommended books for food lovers Whether you want to give a book as a present or to put one or more on your wishlist, here’s my recommendations for food lovers. …
Bake Better Bread: Why you should scald flour
Scalding Flour Why scald flour? It will give you a lighter loaf of bread that lasts longer! It might sounds like something that would hurt, but not at all. It’s …
Let’s talk English muffins
Make Bread Muffins, a British Classic Often the only time we get to eat bread muffins these days is when we have Eggs Benedict. Whilst that is definitely a favourite, …
Bake Better Bread: Salt
Is salt important in breadmaking? Yes! Salt Awareness Week suggest we should reduce the amount of salt we eat. Is it time to reduce the amount of salt in bread? …