Recipes

Discover all the recipes on Severn Bites:

A jar of lemon curd and lemons

Discover my lemon curd recipe

I make curd often. It's usually lemon, or passionfruit and lime. I've been evolving the recipe over time. The recipe ...
Trialling the Tower Pressure Cooker

Will a pressure cooker change the way you cook?

Is using a pressure cooker to prepare meals a good option? We set out to find out more. One of ...
Chocolate Buns

Chocolate spread for great chocolate buns

I became a bit obsessed trying to find the right chocolate spread to fill chocolate buns. Of course it had ...
Trialling 3 doughs

Choose to use a Heritage Wheat in your bread

Heritage Wheats are coming to a bakery near you Can you imagine going to your local artisan bakery and choosing ...
Italian Style Easter Bread

Italian Style Easter Bread

Creating the perfect Italian Style Easter Bread I have tried many recipes for Italian Easter Bread and have been disappointed ...
Stromboli Slice

Stromboli Recipe – a feast for pizza lovers

Cut the Stromboli into generous slices before serving This Stromboli recipe is for you if you love pizza Stromboli are ...
Granola ready to eat

Create your signature granola

Personalise your granola recipe in a few simple steps For years, I've been eating what I thought was muesli, but ...
Baba Napolitano

Baba Napolitana

Make delicious orange soaked baba napolitana You might be familiar with rum babas? This is the Italian version, hailing from ...
Book Collage

Books for Foodies 2022

Recommended books for food lovers Whether you want to give a book as a present or to put one or ...
Mincemeat in jar

Christmas Baking: Mincemeat for Mince Pies

Mince Pies with Homemade Mincemeat are Fabulous Mince pies gently cooling When you taste a mince pie made with homemade ...
Giant Sausage Roll

Let’s reclaim the sausage roll

Create an amazing sausage roll with flaky pastry and a great filling Tasty, flaky pastry is a must in an ...
Beetroot and Raspberry cake

Bake a Beetroot Raspberry Cake

A great combination - earthy beetroots and tart raspberries At this time of year, it is so easy to be ...
Barley Bread

Bake Better Bread: Why you should scald flour

Scalding Flour “Oh my goodness, you are adding really hot water to the flour? I can’t believe that would work” ...
Oldbury Tarts

Oldbury Tarts

A traditional Gloucestershire Recipe Do you make a traditional recipe from your locality? As a newcomer to Gloucestershire I really ...
Muffins baked on the griddle

Let’s talk English muffins

Make Bread Muffins, a British Classic Often the only time we get to eat bread muffins these days is when ...
Crispy Leeks Recipe

Leeks Kerala Style

This recipe uses all the leek! Looking for a great mid-week supper? This Leek recipe is easy and delicious. Made ...
Sliced Japanese Milk Bread

Japanese Milk Bread. Yudane vs Tangzhong

For a light fluffy bread, Tangzhong and Yudane really work Japanese Milk bread is a light fluffy bread. One of ...
Galettes des Rois

Galette des Rois – King Cake

What are Galettes des Rois? At this time of year, Epiphany, French boulangeries are stocked with Galettes des Rois (king ...
Sweet potato tart

A super savoury vegan nut butter tart

Nut butter pastry is a revelation! Have you ever sat eating something in a cafe and wondered just how they ...
Venison Stew

Try my delicious venison stew recipe

Autumn Flavours I often make this venison stew recipe at the start of the week. That way we can have ...
Fermented raisins

Time to ferment bread with raisin water

Can you make bread without yeast or sourdough starter? Try fermented fruit water Whilst chatting with fellow female breadbakers from ...
Stollen

Bake my Stollen Recipe

When did you first taste Stollen? I'm not at all sure when I first tasted Stollen. My first memory is ...
Lena's Porridge Bread Buns

Lena’s Swedish Porridge Bread Recipe

Do you delight in eating porridge for breakfast? Or would you rather stick to bread? No need to choose,  bake ...
A selection of mini cakes

How to make choux buns

Laurent Veaudour shares his tips Are you born a patissier or do you become one? When you were little, did ...
Baked rhubarb almond cake

Make a delicious rhubarb dessert

Try my Rhubarb Almond Cake With plenty of rhubarb growing in the garden and available in the markets, it's time ...
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