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Recipes

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Discover all the recipes on Severn Bites:

Zucchini Courgette Brownie Recipe

Try this moist chocolate courgette brownie recipe

At this time of the year you might be overwhelmed with courgettes / zucchini. I swear that they grow whilst ...
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Preserved lemons - Auntie Caroline style

Get yourself in a perfect pickle

There's nothing like a good pickle to accompany your favourite cheese or charcuterie. It's that all important zing that makes ...
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The Orange and Almond Cake

An amazing orange cake by Emily Scott

May I suggest that after chocolate, citrus is everyone's favourite flavours? Flavours that excite the palate and add a refreshing ...
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Ready to eat the Madeleines

Madeleine – bake a French favourite cake

Sing for Syria I have just come back from an event in my village. It was the seventh such event ...
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Plants Taste Better by Richard Buckley, £25 Jacqui Small

Plants taste better

I've been reading Richard Buckley's new book, Plants Taste Better. Those of you who live within easy reach of Bath ...
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Bake Better Bread: Autolyse

Learn some great tips on how to bake better bread in first of a series of posts. This is all ...
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Apple crumble - just add cream, custard or ice cream

Apple Crumble: essential comfort food

Apple crumble is the favourite dish of so many people I know. When did you last eat some? It's such ...
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I make my own mincemeat for a taste so much superior to shop bought

The Christmas Tag- What I love about Christmas

It's fun to try something new. I am joining in with in a Christmas tag where fellow bloggers share their ...
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Read to eat the mulled wine pears?

Mulled wine pears

If you've visited Morocco, I am sure one of your abiding memories will be the smell of spices in the ...
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Savoury Tear and Share Rolls Recipe

My tear and share recipe is a great way to serve delicious bread to your guests whatever the occasion. My ...
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A delicious coffee recipe - Curry Meat Balls, Quarry Books, an imprint of The Quarto Group

How do you take your coffee?

Cooking with Coffee Why don't we use coffee more in cooking and particularly in savoury dishes? I think it's time ...
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Zero Waste Week – Try Left Over Pie

Did you know Zero Waste Week has taken please each September since 2008? No I didn't either. It's an annual ...
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A selection of home grown tomatoes

A Simple Tasty Tomato Tart Recipe

The taste of a ripe tomato is a wonderful thing. I'm lucky enough to have a greenhouse and have grown ...
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All homemade: Clotted cream, scone and strawberry jam

Clotted Cream a must for Afternoon Tea

How better to celebrate with clotted cream? It's an essential part of a true afternoon tea. Indeed, could it be ...
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Robert Fortune Iced tea

Tammy’s Iced Tea Recipe

Tammy's Iced Tea Recipe Iced tea is big in America and whilst you can buy ready made here, it's not ...
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White wish with rose wine recipe

Tasting and eating wine

Fish cooked in rosé wine My husband queried "Are you sure Petit Ballon are happy with you cooking rather than ...
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The elderflower cordial. Isn't it pretty?

In the pink. Make elderflower cordial

What do you tend to drink when want a soft drink? I often go for an elderflower option. It's refreshing ...
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120 asparagus spears known as a hundred

Make the most of asparagus

I'm standing at the corner of a huge field with Darren Hedges, Asparagus Grower and Revills Farm Shop owner. Bredon ...
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Baked coconut doughnuts – utterly delicious

There's something about a coconut that makes you smile. I've been humming "Put the lime in the coconut" and the ...
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The perfect cafe liegeois

A perfect coffee ice cream

It's all about the coffee The first time I ate a Café Liègeois was in Ajaccio, Corsica. It's a beautiful ...
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Mung Been Curry from Mira Manek's Saffron Soul

Food inspiration: Recipes from Pakistan and India

Cookery Book Review There is always room for one more book about food. I love that sense of anticipation. Will ...
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My cider bread made with Blow Horn Cider

Blow your horn – Cotswold Cider Bread Recipe

Make Bread with Cider I am new to craft cider. My recollections of drinking cider is of those well known ...
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The finished squid stew - doesn't it look appetising?

Spicy Squid Stew – Comfort on a plate

A warming, tasty recipe When challenged to create a recipe using new potatoes, I immediately thought of this dish. I ...
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One scoop or two? Let's make it three scoops of mango ice cream.

Simple tasty ice cream

Mango Ice Cream I really cannot imagine why it has taken me so long to get an ice cream maker ...
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Fetching home the Christmas dinner cooked at the local bakers http://www.victorianlondon.org/food/bakers.gif

A Victorian Christmas: Furmenty and Snapdragon

We have the Victorians to thank for many of our Christmas traditions but thank goodness some of them are not ...
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A really delicious alcoholic drink that can be drunk neat or added to a cocktail, sloe gin is easy to make with fruits from the hedgerow

Let’s make winning sloe gin

Make award winning sloe gin Sloe gin is a gorgeous tipple. Drink a tot on its own or add to ...
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Squashes and pumpkins make great soup

Baked soup recipe and other flavours

Don't you just love a good soup? I eat soup every day and love experimenting with local produce and great ...
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Let’s reclaim jelly

Make jelly for yourself not the kids! When I was little, I loved nothing more than chewing on jelly cubes ...
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Mini berry babas served in ramekins

Make mini berry rum babas

Clandestine Cake Club She struggled into the packed room clutching a very large white box. "I don't know what happened" ...
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Twice baked cheese souffle at Cafe Mosaic, Cirencester

Lunch in Cirencester: Cafe Mosaic

You don't really expect to get a recipe when you visit a Café for lunch, yet this is what happened ...
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