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Discover my lemon curd recipe
I make curd often. It’s usually lemon, or passionfruit and lime. I’ve been evolving the recipe over time. The recipe I developed back in 2011 for Edinburgh Foody was a …
Recipe
Will a pressure cooker change the way you cook?
Is using a pressure cooker to prepare meals a good option? We set out to find out more. One of my favourite recipes for an orange cake suggested cooking the …
Chocolate spread for great chocolate buns
I became a bit obsessed trying to find the right chocolate spread to fill chocolate buns. Of course it had to taste good, but it also needed to work when …
How to choose a wheat flour
Heritage Wheats are coming to a bakery near you Can you imagine going to your local artisan bakery and choosing your bread as you might choose a bottle of wine? …
Italian Style Easter Bread
Creating the perfect Italian Style Easter Bread Many of the recipes for Italian Easter Bread I tried have been disappointing and dry. So I have created a recipe that is …
Stromboli Recipe – a feast for pizza lovers
This Stromboli recipe is for you if you love pizza Stromboli are delicious. Originally created in Philadelphia in United States, the recipe starts with pizza dough and is filled, rolled …
Create your signature granola
Personalise your granola recipe in a few simple steps For years, I’ve been eating what I thought was muesli, but is in fact granola as it is baked! When buying …
Baba Napolitana
A versatile, orange and rum soaked baba You might be familiar with rum babas? This is the Italian version, hailing from Napoli. It’s often made for celebrations including Christmas. It’s …
Books for Foodies 2022
Recommended books for food lovers Whether you want to give a book as a present or to put one or more on your wishlist, here’s my recommendations for food lovers. …
Christmas Baking: Mincemeat for Mince Pies
Mince Pies with Homemade Mincemeat are Fabulous When you taste a mince pie made with homemade mincemeat, you are in for a taste sensation. The flavour is so superior to …