Discover all the recipes on Severn Bites:
![artichoke, asparagus, fresh garlic](https://www.severnbites.com/wp-content/uploads/2019/05/artichokeasparagus-150x150.jpg)
How to eat Artichokes and Asparagus
I love this time of year. There's such a sense of expectancy. Plants are growing (let's just ignore the weeds) ...
![Bread Proving on Couche](https://www.severnbites.com/wp-content/uploads/2020/09/Bread-on-couche-150x150.jpeg)
Bake Better Bread: Pre ferment – Pâte fermentée
Baker's used to use old dough. Nowadays it's Pâte fermentée Using Pâte fermentée in your bread of the secrets to ...
![Best Scone Recipe](https://www.severnbites.com/wp-content/uploads/2019/01/Scones-150x150.png)
How to make the best scone ever
Baking Scones One of the enjoyable things I get to do is to head over to Log House Holidays and ...
![Duck cooked sous vide](https://www.severnbites.com/wp-content/uploads/2019/01/DuckSousVide-150x150.png)
Top Tips for Sous Vide Cooking
Learn to love sous vide cooking Do you love eating fish, but are never too happy about cooking it? Do ...
![Zucchini Courgette Brownie Recipe](https://www.severnbites.com/wp-content/uploads/2018/07/ZucchiniBrownie-150x150.png)
Try this moist chocolate courgette brownie recipe
At this time of the year you might be overwhelmed with courgettes / zucchini. I swear that they grow whilst ...
![The Orange and Almond Cake](https://www.severnbites.com/wp-content/uploads/2018/06/Eataslice-150x150.jpg)
An amazing orange cake by Emily Scott
I'd suggest that after chocolate, citrus is everyone's favourite flavour. Flavours that excite the palate and add a refreshing touch ...
![Ready to eat the Madeleines](https://www.severnbites.com/wp-content/uploads/2018/03/MadeleinesReadytoEat-1-150x150.jpg)
Pistachio and Pomegranate Madeleines
Madeleines - small, delicious and very moreish A madeleine is a small very buttery cake with a crisp edge. They ...
![Follow my easy to make herby focaccia recipe](https://www.severnbites.com/wp-content/uploads/2018/03/Focaccia-1-150x150.png)
Soup and Focaccia inspired by Richard Buckley
Making the most of plants in your cooking Soup and bread - a match made in heaven. I've been reading ...
![Why water temperature is so important when making bread](https://www.severnbites.com/wp-content/uploads/2018/02/Temperature-1-150x150.png)
Bake Better Bread: Temperature
Why dough temperature matters Do you think about water temperature you add to your dough? Is water cold, warm or ...
![Nothing beats fresh bread](https://www.severnbites.com/wp-content/uploads/2018/02/Nothing-Beats-Fresh-Bread-150x150.jpeg)
Bake Better Bread: Autolyse
Autolyse (Pre soak) I learnt to bake professionally in France and I use the techniques and practices every time I ...
![Apple crumble - just add cream, custard or ice cream](https://www.severnbites.com/wp-content/uploads/2018/02/Justaddcream-150x150.jpg)
Apple Crumble: essential comfort food
Apple crumble is the favourite dish of so many people I know. When did you last eat some? It's such ...
![I make my own mincemeat for a taste so much superior to shop bought](https://www.severnbites.com/wp-content/uploads/2017/12/MincePies-150x150.jpg)
The Christmas Tag- What I love about Christmas
It's fun to try something new. I am joining in with in a Christmas tag where fellow bloggers share their ...
![Read to eat the mulled wine pears?](https://www.severnbites.com/wp-content/uploads/2017/12/MulledWinePears-150x150.jpg)
Mulled wine pears recipe
Spicy Pears, a perfect dessert If you've visited Morocco, I am sure one of your abiding memories will be the ...
![Valentine's Heart](https://www.severnbites.com/wp-content/uploads/2019/01/HeartValentine-150x150.jpg)
Savoury Tear and Share Pesto Rolls Recipe
Pesto Rolls Pesto filled tear and share bread is a fun recipe to make and you can get the kids ...
![A delicious coffee recipe - Curry Meat Balls, Quarry Books, an imprint of The Quarto Group](https://www.severnbites.com/wp-content/uploads/2017/11/currymeatballs-150x150.jpg)
How do you take your coffee?
Cooking with Coffee Why don't we use coffee more in cooking and particularly in savoury dishes? I think it's time ...
![A crips pastry case filled with delicious heirloom tomatoes. This recipe is easy and delicious](https://www.severnbites.com/wp-content/uploads/2017/08/Tomato-Tart-150x150.png)
A Simple Tasty Tomato Tart Recipe
The taste of a ripe tomato is a wonderful thing. I'm lucky enough to have a greenhouse and have grown ...
![All homemade: Clotted cream, scone and strawberry jam](https://www.severnbites.com/wp-content/uploads/2017/08/SconeswithClottedCream-2-150x150.jpg)
Clotted Cream a must for Afternoon Tea
Make clotted cream at home Clotted cream is an essential part of a true afternoon tea. Indeed, could it be ...
![Robert Fortune Iced tea](https://www.severnbites.com/wp-content/uploads/2017/08/IcedTea-150x150.jpg)
Tammy’s Iced Tea Recipe
Tammy's Iced Tea Recipe Iced tea is big in America and whilst you can buy ready made here, it's not ...
![White wish with rose wine recipe](https://www.severnbites.com/wp-content/uploads/2017/06/RoseFish-150x150.png)
Tasting and eating wine
Fish cooked in rosé wine This post was written when Petit Ballon a subscription wine business were operating, it has ...
![Elderflower cordial or syrup recipe](https://www.severnbites.com/wp-content/uploads/2017/06/ElderflowerCordial-150x150.jpg)
In the pink. Make elderflower cordial
How to make elderflower cordial If you want a non-alcoholic drink that is refreshing, what do you choose? I often ...
![120 asparagus spears known as a hundred](https://www.severnbites.com/wp-content/uploads/2017/05/asparagus100s-150x150.jpg)
Make the most of asparagus
I'm standing at the corner of a huge field with Darren Hedges, Asparagus Grower and Revills Farm Shop owner. Bredon ...
![](https://www.severnbites.com/wp-content/uploads/2017/05/my-kind-of-breakfast1-150x150.jpg)
Baked coconut doughnuts – utterly delicious
There's something about a coconut that makes you smile. I've been humming "Put the lime in the coconut" and the ...
![Coffee Praline Icecream](https://www.severnbites.com/wp-content/uploads/2017/04/CoffeePraline-150x150.jpeg)
Make the perfect coffee ice cream
It's all about the coffee The first time I ate a Café Liègeois was in Ajaccio, Corsica. It's a beautiful ...
![Mung Been Curry from Mira Manek's Saffron Soul](https://www.severnbites.com/wp-content/uploads/2017/04/07-21-16_d6_saffronsoul_mungstew074a-150x150.jpg)
Food inspiration: Recipes from Pakistan and India
Cookery Book Review There is always room for one more book about food. I love that sense of anticipation. Will ...
![My cider bread made with Blow Horn Cider](https://www.severnbites.com/wp-content/uploads/2017/02/img_2549-1-scaled-150x150.jpg)
Cotswold Cider Bread Recipe
Make Bread with Cider I am new to craft cider. My recollections of drinking cider is of those well known ...
It is 160 gr flour; 90 gr butter and one egg and a pinch of salt. Use a food processor or stand mixer and mixer until it comes together. You shouldn’t need to add any extra liquid!
Danielle – I cannot find your wonderful pastry recipe, which uses T 45, butter and egg and whizz it in a mixer.
Where is it?